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Choco balls Bonora -

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Barcode: 5202576309340 (EAN / EAN-13)

Ετικέτες, πιστοποιητικά, βραβεία: fr:Entrepreneurs + Engagés, en:Verified

Χώρες όπου πωλείται: Κύπρος

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Health

Συστατικά

21 ingredients

: Maize semolina 55%, sugar, glucose syrup, low fat cocoa powder 5%, cocoa mass 3%, salt, fructose, palm oil partly hydrogenated, emulsifier: sunflower oil lecithin, vitamins 0,1% (niacin, e, thiamin, riboflavin, pantothenic acid, b6, folic acid, b12), iron. may contain traces of gluten, peanuts, nuts, milk, soybeans, sesame and their derivatives.

Ιχνη: Γλουτένη, Γάλα, Καρποί με κέλυφος, Αραχίδες, Σπόροι σησαμιού, Σόγια

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Προσθετο: E322 - Λεκιθινες

Συστατικο: Γαλακτωματοποιητής

Συστατικο: Γλυκόζη

Συστατικο: Σιρόπι γλυκόζης
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Προσθετα

E322 - Λεκιθινες

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Αγγλική γλώσσα)

E322i - Λεκιθίνη

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Αγγλική γλώσσα)

Ingredients analysis

Άγνωστη περιεκτικότητα σε φοινικέλαιο
Unrecognized ingredients: en:palm-oil-partly-hydrogenated, en:sunflower-oil-lecithin, en:e, en:their-derivatives
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Άγνωστη κατάσταση vegan
Unrecognized ingredients: en:palm-oil-partly-hydrogenated, en:sunflower-oil-lecithin, en:e, Θιαμίνη, Φολικό οξύ, Βιταμίνη B12, Σίδηρος, en:their-derivatives
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Άγνωστη κατάσταση ως προς το αν είναι χορτοφάγος
Unrecognized ingredients: en:palm-oil-partly-hydrogenated, en:sunflower-oil-lecithin, en:e, Θιαμίνη, Φολικό οξύ, Βιταμίνη B12, Σίδηρος, en:their-derivatives
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Maize semolina 55%, sugar, glucose syrup, low fat cocoa powder 5%, cocoa mass 3%, salt, fructose, palm oil partly hydrogenated, emulsifier (sunflower oil lecithin), vitamins 0.1% (niacin, e, thiamin, riboflavin, pantothenic acid, b6, folic acid, b12), iron, their derivatives
Maize semolina -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 55 - percent: 55 - percent_max: 55

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent_max: 31.5

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent_max: 30.5

low fat cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 5 - percent: 5 - percent_max: 5

cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 3 - percent: 3 - percent_max: 3

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 3

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.1 - percent_max: 3

palm oil partly hydrogenated -> en:palm-oil-partly-hydrogenated - percent_min: 0.1 - percent_max: 3

emulsifier -> en:emulsifier - percent_min: 0.1 - percent_max: 3

sunflower oil lecithin -> en:sunflower-oil-lecithin - percent_min: 0 - percent_max: 3

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1

e -> en:e - percent_min: 0 - percent_max: 0.1

thiamin -> en:thiamin - percent_min: 0 - percent_max: 0.1

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.1

pantothenic acid -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.1

b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.1

iron -> en:iron - percent_min: 0 - percent_max: 0.1

their derivatives -> en:their-derivatives - percent_min: 0 - percent_max: 0.1

Θρεπτική Αξία

Missing data to compute the Nutri-Score
Missing category and nutrition facts

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Διατροφικά στοιχεία

Διατροφικά στοιχεία	As sold για 100 g / 100 ml
Λιπαρά	?
Κορεσμένα λιπαρά	?
Υδατάνθρακες	?
Σάκχαρα	?
Εδώδιμες ίνες	?
Πρωτεΐνες	?
Αλάτι	?
Fruits ‚ λαχανικά ‚ καρύδια και κράμβη ‚ καρυδιά και ελαιόλαδο (εκτίμηση από την ανάλυση λίστας συστατικών)	0 %

Περιβάλλον

Eco-Score not computed - Unknown environmental impact

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Συσκευασία

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Προϊόν προστέθηκε το 4 Ιανουαρίου 2020 - 8:35:11 μ.μ. CET από/για openfoodfacts-contributors
Last edit of product page on 14 Οκτωβρίου 2020 - 3:41:51 π.μ. CEST από/για vaporous.
Product page also edited by inf.

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Choco balls Bonora -